Cheesy Bread Garlic Bread Bombs

Cheesy Garlic Bread Bombs with imported Cheddar

You just need a handful of ingredients to make these crowd-pleasing and highly snackable little bites! Warm garlicky dough surrounds a delicious gooey imported Cheddar center for the perfect game day treat or easy party app.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Appetizer, Side Dish, Snack
Cuisine American


  • 1 package of 8 large refrigerated biscuits cut in half
  • 8 oz imported Cheddar cheese cut into ~ 16 small chunks
  • 1/4 cup melted butter
  • 1/2 tsp kosher salt
  • 1 TB minced garlic
  • 2 TB chopped chives or parsley


  • Preheat your oven to 350 degrees and line a baking pan with parchment paper. Lightly press each biscuit half into a circle and wrap tightly around a chunk of cheese, pinching to seal shut. Place seam side down on prepared sheet. Combine melted butter, salt, and garlic in a small bowl and brush on top of Garlic Bread Bombs. Bake for 15 minutes, brush with additional melted garlic butter, garnish with herbs, and enjoy!


Tip: These are delicious as is or you can serve them with marinara sauce for dipping!
Keyword cheese appetizers, garlic bread, Imported cheddar cheese, stuffed bread