Pecorino Fiore SardoA hard Pecorino cheese, made from sheep’s milk. Serve with a rustic bread or grate over pasta.By Teri Lauetti|2022-07-15T05:10:53-04:00June 26, 2018|Comments Off on Pecorino Fiore SardoShare This Story, Choose Your Platform!FacebookTwitterRedditLinkedInWhatsAppTelegramTumblrPinterestVkXingEmail About the Author: Teri Lauetti