NeufchâtelA creamy white cheese covered in a soft white bloomy rind. Enjoy it with crackers, in recipes and dips.By Teri Lauetti|2022-07-15T05:09:08-04:00June 25, 2018|Comments Off on NeufchâtelShare This Story, Choose Your Platform!FacebookTwitterRedditLinkedInWhatsAppTelegramTumblrPinterestVkXingEmail About the Author: Teri Lauetti